is not exactly food to write home about. Aligning with my 2010 resolution to eat smarter, the healthier choice was to eat bay shrimp versus a Moonstruck truffle.
The result is a pounding headache.
I don't get headaches from eating chocolate.
I do get headaches from talking with my ex-husband.
I think the bay shrimp was harboring some residual stress from its previous relationship.
Do shrimp even have relationships?
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